Black Bottle

Whisky Ginger Highball

Serves 1

PRODUCT USED:

  • Black Bottle 10 YEAR OLD

WHAT YOU'LL NEED

  • 50ml Black Bottle 10YO
  • 1 dash Angostura Aromatic Bitters
  • Ginger ale (to top)

INSTRUCTIONS

  1. Add Black Bottle 10 and Angostura Bitters to a highball glass filled with ice.
  2. Top with ginger ale.
  3. Give a quick stir and serve.
Whisky Ginger Highball Whisky Ginger Highball
Black Bottle
BLACK BOTTLE ORIGINAL

FEATURED PRODUCT

BLACK BOTTLE 10 YEAR OLD

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Islay in a bottle. Ripe pear and green apple slice crisply through biscuity caramel and charred embers.

  • UP FRONT
    Ripe, juicy pears swirl on waves of rich peat smoke and oak.
  • FEARLESS FLAVOUR
    Sabres of sour, sweet, sea-green apple slice crisply through biscuity caramel.
  • THE PAY OFF
    Charred embers and deep, dark smoke peppered with sprays of sea-salt.

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